Sivaraj Pragasm
Creative Director, Strategist, and Storyteller
New to Contra
Sivaraj is ready for their next project!
Magret of Duck in Blackberry Velvet with 24k gold leaf and paired with Petrus, Pomerol by Chef Mercin is part of a $1,000 tasting menu special at SONATA Restaurant.
Chef Mercin and SONATA don’t actually exist, and I made this reel up from scratch by generating and storyboarding...
