One prompt. One attempt. One complete Kajabi-compatible landing page.

Built with Pro Studio.

I gave ChatGPT a written brief for a fictional bicycle-fitting studio. Using Pro Studio, it turned that brief into the complete landing page template you see here.

This was the first build.

ChatGPT interpreted the brief and directed the build. Pro Studio provided the independent design platform, template system, and creation tools needed to produce the finished result.

When it was done, I didn’t have instructions or a mockup.

I had a complete, exportable template built specifically for Kajabi.

And after one attempt, it was already something I’d be proud to show a client.

If you create websites or landing pages for Kajabi, try Pro Studio:

The "no instructions, no mockup" part is the real flex here, most AI landing page tools still need heavy babysitting. My hunch is the brief quality did a lot of the heavy lifting too, not just Pro Studio itself. Fair, or was the tool actually filling in gaps a vague brief left open?

A beer label turned into a restaurant : and honestly, I still find that pretty wild.

At the beginning, the project was simple: build a strong identity for the beer and design a label people would remember. Then the beer launched. People loved the taste, but they also really connected with the branding, the label, the colors, the tone, the whole personality of Hoch. That response pushed the owner to think bigger: What if Hoch became more than a beer? That’s how the idea of opening a restaurant around the brand started. And suddenly, the identity had to leave the bottle and enter a real space. I worked on translating the original visual world into: → Signage → Menus and printed materials → Social media content → Branded details throughout the space → A complete restaurant experience The most exciting part was making sure it still felt like the same Hoch people had discovered on the label, just bigger, more immersive and alive. This project reminded me why I love branding so much. Sometimes, you design a label. And sometimes, that label becomes the starting point for an entire world people can walk into. Here’s a look at how Hoch evolved from a bottle into a restaurant.

Beautiful work, Anna!