I was entrusted with designing D’Abronzo Pizzeria, a Neapolitan wood-fired pizza establishment inspired by Italian traditions. It emphasizes farm-to-table sourcing and is situated in Kansas City, Missouri’s vibrant Power & Light District.

Founded in 2010 by Chef Giuseppe D’Abronzo, hailing from Naples, Italy, D’Abronzo Pizzeria brings our community an authentic Italian culinary experience. Central to our philosophy is our commitment to using the finest ingredients sourced locally and globally, ensuring each wood-fired pizza is crafted to savory, smoky perfection. Everything is meticulously chosen to deliver an array of authentically delicious and diverse offerings, from scratch-made dough to farm-fresh produce and artisanal meats and cheeses.

At D’Abronzo Pizzeria, our menu features crave-worthy craft pizzas, vibrant salads, enticing sides, and more. All are crafted with passion and a dedication to quality that reflects our Italian heritage and commitment to excellence.

Date Created: December 2022

Solo Project (University)