When Monginsidi approached me, the goal was simple but challenging: how do we take a local coffee spot and give it a visual identity that feels as rich and inviting as the coffee itself? The market is often flooded with cold, minimalist coffee brands, so we decided to go in a warmer, more artisanal direction. I wanted the brand to feel grounded, using a palette of rusty terracottas, deep browns, and creams that immediately evoke the feeling of roasted beans and earth.