The project began with competitor analysis and strategic positioning, identifying a clear gap in the Swiss healthy ice cream market between functional wellness brands, niche artisanal players, and safe retail-organic products. From there, I developed Bare as a bold, packaging-led brand built around the idea “No fluff. Just the good stuff.” The identity combines clean ingredients and nutritional credibility with a more expressive, contemporary, and slightly rebellious attitude. Through flavour naming, high-contrast colour systems, confident typography, and a deliberately stripped-back material approach, the final outcome became a cohesive brand world spanning tubs, multipack bars, and campaign-ready visual concepts, proving that healthier ice cream can still feel desirable, distinctive, and full of personality.