Daniel Zapata

A gas-fired oven used in the Pizza World Championship, lifted by crane and dropped into a neighborhood pizzeria in La Plata, Argentina.

A bold move by three friends, architects and food lovers, building something with soul. This is the story of Soccavo’s heart.

A short visual from Arroyo Gutiérrez in Bariloche, Argentina. 🌿💧 I’m weaving more nature into my work, quiet, cinematic moments where pacing and texture do the talking. Simple, intentional, and focused on feeling over noise.

Just dropped the second promo for Soccavo a short documentary I filmed and edited around craft, rhythm, and the human side behind the product.

My goal with this project was simple: keep it cinematic but honest. Let moments breathe, and keep pacing intentional

Rainy day in Bariloche = staying in and getting edits done. ☔️💻 A few focused hours, clean pacing, and letting the story take shape in the timeline. Sometimes the best “productivity” is simply showing up and doing the quiet work.