The episode successfully highlighted Manila’s refined culinary scene and the distinctive qualities of Earth Kitchen and Hapag. The efficient use of time and attention to visual detail led to a compelling and engaging narrative that resonated with viewers on 50 Best Restaurants TV’s YouTube channel. Despite the tight schedule, the project was a rewarding experience that demonstrated the impact of careful planning and efficient execution.
Posted Aug 28, 2024
Led the cinematography for a #50BestTalks episode, showcasing Manila’s refined food scene with Chef Margarita Fores. Managed tight schedules across two cities.
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