Clear Eats: The Smart Solution for Allergen Management
Hadi Butt
Clear Eats: Revolutionizing Allergen & Dietary Information Management
Clear Eats is an innovative platform that helps food service businesses manage allergen and dietary information efficiently, ensuring customer safety and satisfaction. By streamlining the process of tracking and displaying dietary preferences, restaurants, cafes, and catering services can enhance their operations while providing a more inclusive dining experience.
Key Features:
Comprehensive Allergen Tracking: Easily manage and update allergen information for every dish.
Customizable Dietary Preferences: Cater to specific dietary needs like gluten-free, vegan, keto, and more.
Real-time Updates: Instantly update your menu to reflect any changes in allergen or dietary info.
User-Friendly Interface: Simple and intuitive platform for quick access to critical information.
Regulatory Compliance: Stay compliant with local food safety regulations and avoid costly errors.
Impact:
Improved customer satisfaction through transparent dietary information.
Reduced risk of allergen-related incidents.
Enhanced operational efficiency for food service businesses.
Clear Eats is changing the way food businesses approach allergen and dietary management, ensuring both safety and success.
Dedicated Restaurants Dashboard
List of allergens used by restaurants in their menu items
Restaurants specifies which allergens are used in the menu item and which category this menu item belongs to in their digital menu.
Restaurants are also able to generate QR Codes upon scanning their customers will be redirected to their digital menu.
Restaurants are also able to customize their digital menu website using the customization module.
Upon scanning the QR Code customer sees the restaurants digital menu with their branding and digital menu.
Customers are able to filter out the menu items based upon their selected allergens, diet type.
After the filtrations in real time only the menu items which have passed the selected filters appear to the customers.
Customers can view the filtered menu items and can add to their order list.
Customers can add multiple records of menu items in their cart for their order.
Once the customer places an order it is confirmed by the staff via the restaurant portal and their order is prepared.
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Posted Mar 19, 2025
Simplified how food businesses manage allergens and dietary info helping them keep customers safe, happy, and coming back for more!
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Timeline
Jan 6, 2025 - Mar 9, 2025
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