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Stephen Steele's avatar
Stephen Steele
Spotsylvania Courthouse, USA
Reliable GoHighLevel, Video Editing and Web Design w/o Added
New to Contra
Reliable GoHighLevel, Video Editing and Web Design w/o Added
Cover image for Built CommStrat's agency website and
Built CommStrat's agency website and backend lead automation system. Designed positioning, service architecture, and CTA flow for a B2B marketing automation brand. On the backend, built a GoHighLevel workflow triggered by web form submissions — branching on email behavior (opened, clicked, ignored) to route leads through targeted re-engagement sequences, including timeout paths, internal notifications, and a cold-lead recovery email. Full funnel, front to back.
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Cover image for Built a full Shopify storefront
Built a full Shopify storefront for a Southern humor apparel brand and created all original AI-generated character artwork featured across the product line. Delivered complete store architecture including multi-collection navigation, product catalog setup, and branded storefront design aligned with the client's irreverent Southern voice. Also designed the recurring AI character and illustrated humor scenes printed on unisex tees, comfort sweatshirts, garment-dyed styles, and cropped fleece across Country-fied, Couture, Happy Holidays, and Catalog collections. End-to-end delivery — brand character, product art, and the store it lives in. Live at https://luvinsouthernsass.com
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Cover image for Built the brand presence and
Built the brand presence and sample reel portfolio for Steve's Video Editing — a production services brand serving agencies, creators, and content-led businesses. Delivered the website positioning video editing as a speed-and-creativity-first service, plus edited showcase reels demonstrating range: outdoor/product content (Northline Hatchet), automotive cinematic (glass bar effect on a Corvette), and brand identity motion graphics. Clients include Hunt Law, CNIC, and Lindahl Group.
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Cover image for Built a full relationship management
Built a full relationship management system for ActionableImpact by CommStrat — targeting nonprofits, advocacy orgs, and military-adjacent clients. Delivered a videographer-focused website, video demo, checkout flow, and appointment booking. Backend includes automated follow-up sequences and a multi-channel nurture system spanning email, LinkedIn, social media, and SMS — capturing every warm relationship events and workshops create, and keeping it alive long after the moment ends.
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Cheryl Felder-Brannon's avatar
Cheryl Felder-Brannon
Stafford, USA
Food-as-Medicine Recipe Developer & Wellness Writer
New to Contra
Food-as-Medicine Recipe Developer & Wellness Writer
Cover image for I fell in love with
I fell in love with barramundi at first bite. Then I forgot about it. Then it showed up on Weee and I dove in head first. Barramundi is sweet, mild, and buttery without being too rich or too heavy. Silky and flaky — somewhere between sea bass and snapper. If you have never tried it, this recipe is your entry point. I wanted smoky and tropical. Bold but not heavy. So I built a marinade around coconut aminos, smoked paprika, fresh ginger, and harissa — and then added a tiny pinch of cinnamon. Just enough to whisper, not sing. That pinch ties everything together without anyone being able to identify it. If you can taste the cinnamon, you used too much. The coconut milk powder was a deliberate choice. Coconut cream adds moisture — exactly what you do not want in an air fryer. Powder delivers the coconut flavor without the liquid. The marinade clings. The edges char. That is the ember in Coconut Ember. Ten to fourteen minutes in the air fryer. A squeeze of fresh lime the moment it comes out. Done. This is the kind of recipe development I do — every ingredient has a reason, every technique has a purpose, and the story behind the dish is just as intentional as the dish itself. 📩 Available for recipe development and food writing projects.
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Cover image for “Collards are everything — so
“Collards are everything — so I wanted them to BE everything.” That’s a whole philosophy in one sentence. Let me rewrite it. Collard greens have always been everything to me. Not a side dish. Not an afterthought. Sometimes the only thing on my plate and completely enough. I have never needed convincing to eat collard greens — I have always needed more of them. So when I sat down to create something new with them, that word kept showing up. Everything. If collards are everything to me, what else could they BE? What other forms could they take beyond the southern pot or the salad bowl? The answer was noodles. Long, silky strands that collapse in the pan and absorb whatever sauce you put near them. And the sauce that showed up in my imagination was Velvet Fire — cashew-based, smoky, creamy, with harissa bringing the heat. Two words that told me exactly what to build. I wrote the recipe. Made it two days later. Improved it in the kitchen — more garlic, more onion, harissa getting a proper seat at the table. The result made me stop and say yes, this is it. This is what happens when a recipe comes from love rather than a formula. A vegetable that was already everything — becoming even more. 📩 Available for recipe development and food writing projects.
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Cover image for Butter beans were never supposed
Butter beans were never supposed to be this good. This was not a twist on a classic. This was a complete turnaround — a full reversal of everything a plain butter bean was quietly resigned to being. Harissa brings the heat. Coconut milk brings the silk. And a handful of butter beans mashed directly in the pot? That is your creamy sauce. No cream. No thickener. Just the bean doing what the bean does best. This dish came to me the way many of my best recipes do — somewhere between sleep and waking, in that soft place where your mind is still dreaming but your stomach already knows what it wants. It is one pot. It is 25 minutes. It is deeply satisfying and quietly, unapologetically good for you. This is what food-as-medicine actually looks like — not restriction, not deprivation, not a consolation prize. Just real food that works as hard as you do. 📩 Available for recipe development, food writing, and wellness content projects.
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Cover image for What do you do with
What do you do with a pineapple that has two days left to live? You save it. And you make something this good in the process. This Pineapple Pepper Salad was born from a refrigerator rescue mission — bell peppers, a pineapple on borrowed time, and the kind of cooking that happens when you refuse to waste good food. No oil. No dressing. Just lime juice meeting pineapple juice meeting fresh cilantro and a jalapeño that showed up because it brings personality. The result is bright, fresh, a little spicy, and done in five minutes flat. This is the kind of recipe I develop — real food, real stories, zero pretense. Diabetes-friendly without announcing itself. Plant-forward without being precious about it. If you need recipes that taste like they came from someone's actual kitchen — because they did — let's talk. 📩 Available for recipe development and food writing projects.
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Cynthia Lin's avatar
Cynthia Lin
Independent Hill, United States
Smooth, immersive narration for long‑form stories.
New to Contra
Smooth, immersive narration for long‑form stories.
Cover image for This is another audiobook that
This is another audiobook that I produced for author Carole T. Beers. I did not write the novel or design the cover. I worked as the voice over artist, edited the audio files, and produced the audiobook. It is available on Audible and other sources.
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Cover image for This is the cover for
This is the cover for an audiobook The Keeper's Mercy which was produced earlier in 2026 and released in Audible. I am not the cover designer or author of the book. I am the narrator who voiced the audiobook, edited, and produced it.
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Cover image for This was a presentation for
This was a presentation for graduating as a master naturalist. I researched my grant presentation, cited works, created this video, and narrated the material which I wrote.
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Cover image for I created this video using
I created this video using stock images and video. I am the voice artist, translating a Chinese dialect/language called Hokkien. I edited the footage and audio myself for professional grade presentation.
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Kristina Seavey's avatar
Kristina Seavey
Stafford, USA
Writer/editor with creative passion
Writer/editor with creative passion
Cover image for Subs VS Hoagies
Subs VS Hoagies
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Cover image for Part of the Family
Part of the Family
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Cover image for The Tiny Gay Web Series That Could
The Tiny Gay Web Series That Could
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Cover image for Mount Monroe
Mount Monroe
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Candice Gray's avatar
Candice Gray
Fredericksburg, USA
Strategic talent sourcing for success
Strategic talent sourcing for success
Cover image for Market Research and Data-Driven Strategy Development
Market Research and Data-Driven Strategy Development
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Cover image for Diversity Sourcing Initiative
Diversity Sourcing Initiative
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Cover image for Recruitment Process Optimization
Recruitment Process Optimization
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Lesly Valentine's avatar
Lesly Valentine
Fredericksburg, USA
Simplicity Meets Sharp Design for Lasting Impact
Simplicity Meets Sharp Design for Lasting Impact
Cover image for The Hangout Spot - Intake Process :: Behance
The Hangout Spot - Intake Process :: Behance
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Cover image for DASKILL - Presentation Template :: Behance
DASKILL - Presentation Template :: Behance
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Cover image for F.O.C.U.S Group Solutions Introduction Presentation :: Behance
F.O.C.U.S Group Solutions Introduction Presentation :: Behance
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