Cheryl Felder-Brannon
Food-as-Medicine Recipe Developer & Wellness Writer
New to Contra
Cheryl is ready for their next project!
What do you do with a pineapple that has two days left to live?
You save it. And you make something this good in the process.
This Pineapple Pepper Salad was born from a refrigerator rescue mission — bell peppers, a pineapple on borrowed time, and the kind of cooking that happens...
