The artwork is responsive towards the industrialization of the American food system. There are over 20 installations that range in food themes intersecting history, culture, health, learning, mobility, waste, water, energy, environment, and landscape. Installations are located within food deserts. Many sites are positioned along the railroad in the center of the city that has historically been the segregation “redline” between West and East Jackson. The installations alternate along each side of the track aiming to bring the segregated communities together within public space to talk about the food system. The work is placed in a variety of urban typologies ranging from government spaces, elementary schools, industrial parks, streets, neighborhoods, and the countryside.