Building a country map table Building a calendar table using the column datekey and adding columns such as year, monthno, monthfullname, quarter(Q1,Q2,Q3,Q4), yearmonth (YYYY-MMM), weekdayno, weekdayname, financialmonth (April = FM1, May= FM2 … March = FM12), and financial quarter (quarters based on financial month) Finding the number of restaurants by city and country Analyzing restaurant opening trends by year, quarter, and month Counting restaurants by average ratings Creating buckets for average price ranges and finding out how many restaurants fall in each bucket Calculating the percentage of restaurants with table booking and online delivery options Developing charts based on cuisines, city, ratings, and other relevant parameters