I help food and drink businesses communicate what makes them memorable.

I spend time getting to know the people behind each business, then create thoughtful editorial material - writing, photography and short-form video - that captures their personality, craftsmanship and sense of place.

I particularly enjoy working with businesses that care about provenance, craftsmanship and quality, such as:

• Independent cafés

• Restaurants

• Wine bars

• Artisan bakeries

• Organic food producers

• Wine, olive oil and drinks producers

• Farm shops and delis

• Food artisans and makers

Based on the Costa del Sol, I'm available for both local and remote writing and editing projects, including founder stories, website copy, menus and business profiles.