Recipe developmentksenia bongiorno
After graduating from Le Cordon Bleu Paris I worked there for almost two years, before starting as a chef in a famous parisian pastry shop. I moved to Bordeaux with my business partner to open our business based on pastry workshops and collaborations with Culinary Institutes.
I also specialised in food photography and attended some workshops with Silvia Bifaro and Eva Kosmas Flores.
As a Nutritionist I work every day with people with different nutritional needs, and I create for them recipes that are adapted to their condition.
What's included
Recipe Development
As a Pastry chef and a Nutritionist, I develop recipes (and shoot them) adapted to the customer's needs: gluten free and vegan recipes, recipes for restaurants and workshops
ksenia's other services
Contact for pricing
Tags
Adobe Lightroom
Adobe Photoshop
GIMP
Instagram
Blog Writer
Content Writer
Photographer
Service provided by
ksenia bongiorno Italy
Recipe developmentksenia bongiorno
Contact for pricing
Tags
Adobe Lightroom
Adobe Photoshop
GIMP
Instagram
Blog Writer
Content Writer
Photographer
After graduating from Le Cordon Bleu Paris I worked there for almost two years, before starting as a chef in a famous parisian pastry shop. I moved to Bordeaux with my business partner to open our business based on pastry workshops and collaborations with Culinary Institutes.
I also specialised in food photography and attended some workshops with Silvia Bifaro and Eva Kosmas Flores.
As a Nutritionist I work every day with people with different nutritional needs, and I create for them recipes that are adapted to their condition.
What's included
Recipe Development
As a Pastry chef and a Nutritionist, I develop recipes (and shoot them) adapted to the customer's needs: gluten free and vegan recipes, recipes for restaurants and workshops
ksenia's other services
Contact for pricing