An Excel-based costing review showing what your menu items actually cost and how much margin they generate.
This service highlights under-priced or low-margin items and provides clear insight you can immediately use to improve profitability.
What's included
Menu Costing Excel File
A reusable Excel spreadsheet costing up to 10 menu items, clearly showing ingredient costs and gross margin per item.
Margin Red Flag Summary
Identification of menu items that may be under-priced or dragging down overall margin.
Pricing Insight Notes
Short written notes explaining the numbers and highlighting opportunities to improve pricing or portion control.
An Excel-based costing review showing what your menu items actually cost and how much margin they generate.
This service highlights under-priced or low-margin items and provides clear insight you can immediately use to improve profitability.
What's included
Menu Costing Excel File
A reusable Excel spreadsheet costing up to 10 menu items, clearly showing ingredient costs and gross margin per item.
Margin Red Flag Summary
Identification of menu items that may be under-priced or dragging down overall margin.
Pricing Insight Notes
Short written notes explaining the numbers and highlighting opportunities to improve pricing or portion control.